Saturday, 17 March 2012

A Week In The Belly of NYC

We come to New York pretending it's for work, but let's be frank, it's really all about the fact that we can eat whatever we like whenever we like - vegans are overwhelmed with choice here, and we take full, robust advantage.

First night, just what we wanted: after an eight hour flight and nearly two hours getting through 'homeland security': Vietnamese noodles at Lan Cafe, 342 East 6th.

Under $30 for two dinners, Pad Thai and Yellow Noodles, roasted brown rice tea and coconut water with decent tip! Both were seriously delicious and very fresh. The mock ham was a little too meat-like for our liking, but still tasted good.

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